10%
You have chosen the "INTERNATIONAL STANDARD PREMIUM RICE". We assure you the best quality rice every time, as company take atmost care in choosing the right from the green paddy belt across the country
Cooking Instruction
Any one method of cooking can be adopted according to your usual practice of cooking and the desired quantity. Wash and soak the rice for 20-30 minutes for best results

Cooking Instructions for Open Pan
- Bring water to rolling boil, add the Sajda Rice and stir gently. Cook uncovered for 15 minutes on medium heat. Drain and rise with more boiling water.

Cooking Instructions for covered Pan
- Bring water to rolling boil, add the Sajda Rice (ratio of 2 measure of water and a 1 measure of rice) should be boiled in heavy based vessel, and then cooked for 10 minutes covered with lid on low heat. Allow 5 Minues for cooking.

Cooking Instructions for Microwave
- Put soaked Sajda Rice and water in a bowl. Sit once and covered with a cling film. Cook for 15 minutes. Remove bowl from the oven and leave it to stand or 10 minutes before serving. (For a 650 watt microwave, 300 gms of rice ar a time)

Cooking Instructions for Electric Cooker
- Put the soaked Sajda Rice in the cooker. Add the measured water. Switch on the cooker. The 'cook' to keep warm model. Allow the rice to steam at the "keep warm" position for 10-15 minutes
Nutrition Facts | |
---|---|
Serving Size 158g |
|
Amount per serving | |
Calories 194 | Calories from fat5 % daily value* |
Total fat 1g | 1% |
Saturated fat 0g | 1% |
Trans fat 0g | |
Cholesterol 0mg | 0% |
Sodium 3mg | 0% |
Total carbohydrate 41g |
14% |
Dietary Fiber 1g | 6% |
Sugars 0g | |
Protein 6.8g | |
Vitamin A0% | Vitamin C 0% |
Calcium 3% | Iron 16% |
*Percent daily values are based on 2,000 calories diet. Your daily values may be higher or lower depending on your colorie needs. |
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